Churros! The good, the bad, and the ugly. Just kidding, they are all good.

Since we’ve arrived in Gijon, I have eaten churros a handful of times and not once have I regretted ordering them. In fact, I am a little nervous that anytime we pop into a cafe for a snack or desayuno (Spainsh for breakfast) and they are a menu option, I will order them above allContinue reading “Churros! The good, the bad, and the ugly. Just kidding, they are all good.”

Cachopo de Ternera: A signature dish of Asturias

I love trying new food. I also believe when you’re in Rome (go on…), you should do as the Romans do so while in Asturias, I shall do as the Asturians do. A traditional Austrian dish throughout Gijon is called Cachopo. Cachopo consists of ham and cheese sandwiched between two large veal fillets, then breadedContinue reading “Cachopo de Ternera: A signature dish of Asturias”

It’s Friday, we ain’t got no jobs…

It is amazing how busy we seem to be with basically no commitments or schedule we have to adhere to. We left the apartment this morning around noon (hey, that’s not morning) with the goal of going to the Tourist Information center. Even though we’re not “tourists” we still want to immerse ourselves in theContinue reading “It’s Friday, we ain’t got no jobs…”

Eat, eat, eat and walk, walk, walk

In 2019 Phil and I visited his cousin, Sandra, in Raiano, Italy. We talked about traveling and she said when she travels through Europe with friends all they do is “eat, eat, eat and walk, walk, walk,” and said in her Italian accent was extra charming. Phil and I don’t have a car in SpainContinue reading “Eat, eat, eat and walk, walk, walk”